On the verge of scheduling posts, I checked my drafts to see why I have 31
pending posts. Yes, 31. I don't know, it just piles up and piles up. Can
you say beauty blogger problems?
If you've been visiting this blog for a couple of months now or even years,
you'd know it's second nature that I post about food as well. I can't
exact;y call myself a food blogger as I can't concretely and concisely
describe the taste of food but I do like to take photos of food an dine at
a new restaurant on a regular basis. Usually on weekends.It's probably
gluttony but hey, I do like to try new restos even the hole-in-the-wall
ones.
We all know Chef Lau because he's Chef Lau. Although honestly, I only
found out about him during the Master Chef show in Manila.
KrisTV featured one of Chef Lau's new restaurants (well, it was new last
year) named Guevarra's. I don't remember why it's called Guevarra's. Hmm,
maybe because it's near or along P. Guevarra? Beats me.
My mom reserved tables the same day she saw the resto on TV. She was
surprised to find out that the restaurant was fully booked for the next two
weeks. It's the kind of restaurant where you can't really walk in. You
have to make reservations way, way ahead. So, my mom made a reservation
just in time when my aunts from the US were here as they sure love Filipino
food.
So, what's exactly in Guevarra's?